Teriyaki Ground Turkey Bowl

Aya Thompson

Aya Thompson

May 10, 2026 • 12 min read

star 4.9 (18)
Teriyaki Ground Turkey Bowl

"Learn how to make Teriyaki Ground Turkey Bowl with this easy step-by-step recipe."

Learn how to make Teriyaki Ground Turkey Bowl with this easy step-by-step recipe.

Conclusion

I hope you enjoy making this Teriyaki Ground Turkey Bowl. It's one of my favorite recipes!

Ingredients

  • Calories: 465 calories
  • Sugar: 16 grams
  • Fat: 13 grams
  • Carbohydrates: 61 grams
  • Fiber: 3 grams
  • Protein: 28 grams

Instructions

  1. Cook rice with water and salt per package directions.
  2. Brown ground turkey in sesame oil in a large skillet.
  3. Whisk soy sauce, brown sugar, honey, cornstarch, ginger, and garlic powder to make sauce.
  4. Add red pepper flakes and green onion whites to turkey; cook 1-2 min.
  5. Add carrots, cabbage, and 1 tbsp water; cover and steam 2-3 min.
  6. Pour sauce into skillet, add green onion tops, and cook 2-XE3 min until thickened.
  7. Assemble bowls with rice, turkey mixture, cilantro, and lime wedge.

Recipe Details

Perfect for Lunch

Teriyaki Ground Turkey Bowl

Teriyaki Ground Turkey Bowl

Learn how to make Teriyaki Ground Turkey Bowl with this easy step-by-step recipe.

5 min
Prep Time
2 min
Cook Time
4
Servings
150
Calories

shopping_basket Ingredients

restaurant Instructions

1

Cook rice with water and salt per package directions.

2

Brown ground turkey in sesame oil in a large skillet.

3

Whisk soy sauce, brown sugar, honey, cornstarch, ginger, and garlic powder to make sauce.

4

Add red pepper flakes and green onion whites to turkey; cook 1-2 min.

5

Add carrots, cabbage, and 1 tbsp water; cover and steam 2-3 min.

6

Pour sauce into skillet, add green onion tops, and cook 2-XE3 min until thickened.

7

Assemble bowls with rice, turkey mixture, cilantro, and lime wedge.

Nutritional Information (per serving)

465 calories Calories
23g Protein
16g Fat
52g Carbs
296mg Sodium

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