"Learn how to make Buffalo Cauliflower Wings with this easy step-by-step recipe."
Learn how to make Buffalo Cauliflower Wings with this easy step-by-step recipe.
Conclusion
I hope you enjoy making this Buffalo Cauliflower Wings. It's one of my favorite recipes!
Ingredients
- Serving Size: 1/4 of recipe
- Calories: 118 kcal
- Sugar: 3 g
- Sodium: 732 mg
- Fat: 1 g
- Saturated Fat: 0 g
- Carbohydrates: 23 g
- Fiber: 4 g
- Protein: 4 g
- Cholesterol: 0 mg
Instructions
- If making ranch, soak cashews first. Prepare ranch and refrigerate.
- Preheat oven to 450°F. Line a baking tray with parchment paper.
- Place cauliflower florets in a large bowl. In another bowl, mix flour and all dry seasonings. Add milk and mix into a batter.
- Pour batter over cauliflower and mix to coat evenly.
- Arrange coated cauliflower in a single layer on the tray. Bake for 20 minutes, flipping halfway.
- Meanwhile, combine all buffalo sauce ingredients in a saucepan. Whisk and simmer for 3-5 minutes.
- Remove cauliflower from oven. Brush each piece generously with buffalo sauce.
- Return to oven for 10-15 more minutes, flipping halfway.
- Serve immediately with dairy-free ranch dressing.
