"Learn how to make Crispy Baked Chicken Wings with this easy step-by-step recipe."
Learn how to make Crispy Baked Chicken Wings with this easy step-by-step recipe.
Conclusion
I hope you enjoy making this Crispy Baked Chicken Wings. It's one of my favorite recipes!
Ingredients
- Calories: 350 calories
- Sugar: 0g
- Sodium: 500mg
- Fat: 20g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
Instructions
- Preheat oven to 425°F (220°C). Line a baking sheet with foil, place a wire rack on top, and lightly grease it.
- Pat chicken wings completely dry with paper towels.
- In a large bowl, toss dry wings with baking powder, salt, pepper, garlic powder, paprika, onion powder, and cayenne until evenly coated.
- Arrange wings in a single layer on the wire rack.
- Bake for 20 minutes, flip, then bake another 20–25 minutes until golden brown and crispy.
- In a large bowl, mix buffalo or BBQ sauce with melted butter. Toss hot wings in sauce until coated.
- Serve immediately with celery, carrots, and ranch or blue cheese dressing.
