"Learn how to make Ground Beef Philly Cheesesteak Meal Prep with this easy step-by-step recipe."
Learn how to make Ground Beef Philly Cheesesteak Meal Prep with this easy step-by-step recipe.
Conclusion
I hope you enjoy making this Ground Beef Philly Cheesesteak Meal Prep. It's one of my favorite recipes!
Ingredients
- Calories: 480/serving
- Sugar: 3g/serving
- Sodium: 450mg/serving
- Fat: 28g/serving
- Carbohydrates: 24g/serving
- Fiber: 2g/serving
- Protein: 32g/serving
Instructions
- Cook rice according to package directions. Set aside. Preheat oven to 375°F (190°C).
- In a large skillet, sauté onions, peppers, and mushrooms until soft and caramelized. Remove and set aside.
- In the same skillet, cook ground beef until browned. Drain excess fat.
- Stir in Worcestershire sauce and beef broth. Simmer for 2-3 minutes. Add cooked veggies back in and mix well.
- Transfer the beef and veggie mix to a greased baking dish. Sprinkle cheese evenly on top.
- Cover with foil and bake for 15 minutes. Remove foil and bake 5-10 more minutes until cheese is bubbly.
- Let cool for 10 minutes. Divide rice among 8 containers, then top with the cheesesteak bake. Store in the fridge.
